Rocky Road

Sometimes after dinner I like to have a little dessert but some times we don't have anything in to satisfy us, and I noticed we had chocolate, marshmallows and some M&Ms in, so I thought I would find out what I could make. Which was Rocky Road. I have never made this before so even though I did make a little mistake by not estimating the amount I needed for the filling (I added way to much and so the chocolate didn't really coat the top of it all), it still turned out alright and for only one mistake I think that is pretty good for first time making ;)

I found the recipe from SortedFood, although I didn't really go with what they said for their filling. I know it is OK to change it to what you like and want (this is just what we had in at the time).

Ingredients
300g plain chocolate
120g butter
30g golden syrup
150g digestive biscuits
handful of mini marshmallows
handful of M&Ms

Directions:
crack the chocolate into pieces and stick in a heat-proof bowl with the butter and syrup.
melt this over a pan of simmering water until smooth and glossy.
crumble the biscuits into small pieces and stir into the marshmallows and M&Ms (or your desired filling).
pour all of these into the melted chocolate mixture and stir to combine and coat.
line a rectangular cake tin with cling film.
transfer the rocky road to the lined tin and leave to set up in the fridge for a couple of hours.
tip out onto a board and cut into chunky squares.