How to: Make a chocolate cake

Cooking time: 6 minutes
Preparation time: 15 minutes

Ingredients
100g All Bran cereal
250ml boiling water
2 eggs
6 heaped tsp of drinking chocolate
½ cup sweetener

Method
1.Pour the boiling water on to the All Bran in a large bowl and mix well.
2.Add the eggs, drinking chocolate and sweetener and beat the mixture until all the ingredients are thoroughly combined.
3.Put the mixture into a 6½ inch round plastic tub or other suitable microwaveable dish, smooth the top with a large spoon or flat knife, and microwave on high for 6 minutes.
4.Turn the cake out on to a plate, cut into 6 slices and enjoy!







This was originally found on the Slimming Worlds website